The only way of treating the celiac disease that is available today is a lifelong diet of gluten free food. On first glance this sounds tough. But actually a gluten free diet is quite a healthy way of life. The Life with Celiac Association was established for being able to share our experiences and the latest developments in order to make the lives of persons who have celiac more easy.
One of the most important things that we have to know is the existence of a multitude of gluten free nutrients. All of these are very tasteful and healthy. Meat, fish, fresh vegetables and all fruits, rice, chickpeas, lentils, beans, peas, potatoes, soya meat, soya beans, corn flour, rice flour, eggs, olive oil, margarine and honey are among those.
In case of subjects about which you would like to receive information you can contact the Life with Celiac Association and can get information about those products about which you have questions.